Willie Jewell’s is a great new addition to the restaurants in World Golf Village! I stopped by last week for the first time to check it out and get my barbeque fix. Let me tell you, the food does not disappoint. The Adeeb Family, the owners of Bono’s Pit Bar-B-Q and Willie Jewell’s, really got it right with this one!

Willie Jewell’s offers finger-licking appetizers like Country Corn Fritters, Fried Okra, Chicken Wings, Fried Pickles, and Homestyle Onion Rings. The corn fritters dipped in their homemade ranch dressing is the way to go! They also have a variety of salads, sandwiches, big ol’ platters and southern sides! Our group went for the Crispy Chicken Salad, the Beef Brisket platter and the Smoked Turkey Platter. I tried bites of the mac-n-cheese, collard greens and fries and they were all delicious.

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Antonio’s Pizza & Grill, located off CR 13 past Outback Crab Shack, is quite the hidden gem. But World Golf Village residents know them for their family’s traditional homemade Italian sausage. I recently made my first of many trips to Antonio’s to try out what my World Golf Village neighbors have been raving about. I was not disappointed by the delicious food or the excellent service!

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Two of my favorite restaurants to visit by sea or land are Cap’s on the Water and The Conch House Restaurant. Cap’s offers new coastal cuisine in an old Florida setting, while The Conch House is known for delectable Caribbean style cooking. Regardless which style you prefer, they both deliver fresh Florida seafood and outstanding service.

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Move over cupcakes.  Frozen yogurt is the new favorite treat.  You can serve yourself, mix and match flavors, and get exactly the amount you want.  Then create your own masterpiece by choosing from a variety of toppings.  Frozen yogurt is also a slightly healthier dessert choice since it’s non-fat, but that’s beside the point because it tastes creamy, sweet and delicious!  So I was thrilled when a new Yogurt shop opened in Palencia.  A few days ago my friend and I went to visit Yogurt Motion located in the Palencia Commons. We met the owner, Scott Sance, who was glad to talk to us about the new, self-serve frozen yogurt shop.

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